Most cheap woks from supermarkets never get properly hot and end up steaming food instead of searing it. This heavy carbon steel wok from MasterClass actually behaves like the real deal thanks to its thick base and full induction compatibility. It heats up fast and keeps the temperature even when you add meat or vegetables which is essential for getting that proper smoky flavour you normally only get in Asian restaurants. The non stick layer is reinforced with stainless particles so you can use metal spatulas without scratching it which makes cooking faster and easier.

Because it is oven safe you can finish dishes under the grill or simply keep food warm without dirtying another pan. It is also big enough to cook for a full family without ingredients falling out when tossing. Most people use it for stir fry but it also works for deep frying or searing steaks due to how well it retains heat. Even reviewers who cook daily mention that it cleans up with just water and a wipe despite the rough treatment. If you want restaurant style results on a home stove this is one of the few affordable woks that can actually do it.

Free delivery is available for Amazon Prime members. If you’re not a member you can sign up at this link https://amzn.to/4lvUZgp (€6.99 monthly). Plus Prime Entertainment is also included.